MOTAC HOSTS RAMADAN’S IFTAR EVENING WITH FOREIGN DIPLOMATS IN MALAYSIA

This year’s Ramadan brings forth an Iftar Evening for foreign diplomats in Malaysia, hosted by YB Dato Sri Tiong King Sing, Minister of Tourism, Arts and Culture Malaysia and organised by Tourism Malaysia. Held at Pavilion Hotel Kuala Lumpur today, the gathering was attended by High Commissioners and Ambassadors representing 63 countries. Also present were Secretary-General of the Ministry of Tourism, Arts and Culture Malaysia (MOTAC), Datuk Hajah Saraya Arbi and local media representatives.

In addition to showcasing Malaysia’s cuisine, the event also highlights elements of Malaysia’s arts and culture such as performances of Malaysia’s traditional musical instruments gambus and sape, as well as a handicraft exhibition of the local songket, batik and wood-carving by Kraftangan Malaysia.

In this celebrated month of blessings, I am very grateful to be able to host this get-together with all the officials and media that have been working tirelessly. Through this evening, I hope that we can work together in further strengthening our collaborations in marketing and promoting our country’s tourism offerings to the world, especially in gearing up for Visit Malaysia Year (VMY) in 2025,” said YB Dato Sri Tiong King Sing.

In 2022, Malaysia successfully recorded 10.07 million international tourist arrivals with RM28.2 billion in tourism receipts. This year, Malaysia targets to receive 16.1 million tourist arrivals and generate RM49.2 billion in tourism receipts. Moving forward, in anticipation of VMY 2025, Malaysia forecasts a total of 23.5 million tourist arrivals with RM76.8 billion in tourism receipts.

Palace Of The Golden Horses’ Orchid Ramadan Raya Festival Embodies The Meaning Of Ramadan And Religious Harmony

Palace of the Golden Horses is proud to launch the Iftar Orchid Ramadan
Raya “Meaning of Ramadan” Festival. The festival is a unique and immersive Ramadan and Raya festive event that celebrates the sacred Muslim month in the beauty and elegance of nature. The event will take place from 23rd March to 21st April 2023, with orchids as the key theme for this year.

During his speech at the launching, Tan Sri Lee Kim Yew said, “As Malaysians, we should adhere to our National Principles (Rukun Negara). Thus, I have decided to organise this Orchid Ramadhan Raya Festival to honour the first and fifth principles, which are Kepercayaan Kepada Tuhan and Kesopanan Dan Kesusilaan respectively.”
“Also, based on the first and third national principles (Keluhuran Perlembagaan), even though I am not a Muslim, I respect and will continue to promote the 'nilai-nilai murni' of Islam,  as I believe that Quran is the best medicine and Hadith is the best vitamin".

Dato’ Sheikh Hussain Yee expressed during his speech, “As proud Malaysians in a multi-religion country, we should respect our roots. Muslims and non-Muslim alike should experience the true meaning of Ramadan for self-reflection together.”

The festival’s launching, which was held on the 21st of March 2023 at Palace of the Golden Horses, was attended by Tan Sri Lee Kim Yew, Founder and Advisor of Country Heights Holdings Berhad and Cheng Ho Multi Culture Education Trust; Dato’ Sheikh Hussain Yee, Founder and President of Al Khaadem Foundation; and religious heads and representatives of various religions. 

As a joint initiative with Al Khaadem Foundation and Cheng Ho Multi Culture Education Trust, the Orchid Ramadan Raya welcomes people from all faiths and backgrounds to network in order to strengthen diversity and knowledge for a harmonious society.
The launching of the festival, which was held concurrently with the “Warisan Serantau”
Ramadan Preview, showcased Islamic Culture and Art, the Orchid Garden and the Musical Laser Light Show which provided attendees with a first taste of the celebration that will be held throughout the holy month of Ramadan  A Maghrib Prayer was also held for the Muslims during the launching.

The Religious Heads and Representatives who attended comprised ten prominent
individuals from different religious communities and offered their feedback at the launching event. This includes Dr. Amir Farid, President of INSaF; Tuan Haji Jamaluddin, from the Allied Coordinating Council of Islamic NGOs; Daozhang Tan Hoe Chieow, from the Federation of Taoist Associations Malaysia; Ven Datuk K Sri Dhammaratana, from the Buddhist Maha Vihara, Venerable Jue Cheng,  from the Fo Guang Shan Association,  Sister Loh Pai Ling,  President of the Buddist Missionary Society Malaysia,  Reverend Archbishop Julian Leow Beng Kim, from the Archdiocese of KL,  and Sri Kasi T. Genesis,  from Malaysia Hindu Sangam.

Orchid Ramadan Raya will organise a 30-day educational programme throughout the month of Ramadan that will further deepen attendees’ understanding of Islam and the meaning of Ramadan, promote cultural exchange, and demolish misinformation barriers.

"We are excited to bring Orchid Ramadan Raya to everyone this year for a celebration of community, culture, and tradition, and we believe that the beauty and elegance of orchids will create an unforgettable experience,” said Tan Sri Lee Kim Yew.

"We are proud to partner with Cheng Ho Multi Culture Education Trust to organize the Orchid Ramadan Raya. By coming together, we can create a brighter future characterized by mutual respect, inclusivity, and unity for all Malaysians,” said Dato’ Sheikh Hussain Yee.

The venue for the festival will be specially decorated with flowers to create an immersive environment filled with glamour and beauty. This flower-garden concept can be adopted and applied for future wedding events at the venue.

Palace of The Golden Horses will also host the “Warisan Serantau” Ramadan buffet dinner, which will feature a wide selection of authentic local and international dishes, including traditional Malaysian favourites, Middle Eastern delicacies with more than 30 over menu spread. Early bird is priced at RM168, while the normal price is RM198 (adults) and RM100 (children and senior citizens). Group booking discounts are also available. Interested public can book a spot for the buffet for the buffet at:  https://ghhs.com.my/pgh/ramadhan/.

Additionally, the event will feature other activities that showcase the Islamic tradition that can help promote a deeper connection to Islam. This includes the world’s longest Quran paper-cutting artwork and dedicated hall sections for daily prayers allowing visitors to deepen their spiritual connection during this special time of the year. 

Hilton Garden Inn Puchong Presents Citarasa Serantau Buffet Dinner This Ramadan

HILTON GARDEN INN PUCHONG proudly presents local favorites this Ramadan with an extensive celebratory menu featuring themed buffets at Garden Grille and more.

This buffet dinner is part of the nationwide ‘Citarasa Serantau’ campaign by Hilton hotels in Malaysia.
Inspired by Malaysia’s unique cultural tapestry and culinary heritage, this year’s theme calls for all foodies
to explore the iconic flavors of Malaysia and beyond. Citarasa Serantau which means flavors or taste from the region, not only highlights local favorites but also dishes from our neighboring countries like

Indonesia and Thailand. Malaysia stands out as the center of diversity in Asia and Citarasa Serantau at
Hilton, is a testament to that.

Garden Grille will feature a variety of its signature dishes and action stalls that promise a feast for the
senses. The buka puasa buffet menus are also kept on a weekly rotation to give diners a fresh experience every time. The outlet offers an enhanced dining experience for diners and features a wide array of premium signature dishes such as Laksa Utara,  Bubur Lambuk Daging, Ayam Percik Kelantan, Aneka Kerabu  & Sambal, Kambing Panggang, Nasi Hujan Panas, Shish Tawook, Salmon Perchik Mangga, Chicken Shawarma and more. 

These signature dishes are not only crowd favorites but have been put together carefully to bring unique
dishes to diners as part of the dining experience at Garden Grille. Guests can enjoy the Garden Grille Ramadan Buffet for RM128 nett per adult and RM64 nett for the child. Children below 5 years old eats for free. Diners can enjoy an early bird special which is RM108 Nett  per adult and RM54 nett per child which is 6-12 years old. The dining period for the early bird special will be on 23-30 March'23. 

"Our hotel is delighted to provide a dining experience that encapsulates the spirit of this wonderful
season, and we are thrilled to be a part of your Ramadan. Come join us as we feast in celebration and
make new memories.” said Kumar Muniandy, General Manager of Hilton Garden Inn Puchong.
Citarasa Serantau Ramadan Buffet at Garden Grille will be available from 23 March to 21 April 2023.

For reservations or more information, call +603 8084 1299, email KULPU_FB@hilton.com or visit
www.eatdrinkhilton.com.

Savour The Flavours Of Ramadan At Mines Beach Resort’s Scrumptious Selera

In honour of the holy month of Ramadan, Mines Beach Resort is delighted to invite everyone to join for a delicious Ramadan buffet. Ramadan is a month of spiritual reflection, increased devotion, and a time to come together with loved ones.

The Ramadan buffet provides the perfect opportunity to do just that. This Ramadan, embark on a culinary adventure with authentic Malaysian favourites and some of our special highlights to look out for such as Kambing Golek, Sate, Sup Tulang,  Grill & barbeque,  Durian Pizza and many more! 

This diverse and exclusive buffet spread will begin from 2 Ramadan 1444H / 24 March 2023 at 6.30pm to10.00pm, every day until the near end of Ramadan, 29 Ramadan 1444 AH / 20 April 2023. Guests can relish in the bazaar ambience accompanied by the musical melodies of the live band, Orkes Esentrik, as they browse through the stalls and over 100 delectable dishes to select and savour their favourite Ramadan delights. All while not forgetting their faithful duties as we also provide prayer rooms for all Muslims. 

Guests will be able to book a spot for this buffet at the very attractive prices listed below. Not to mention, guests also get to enjoy a special promotion available all throughout the month where if they bring 10 people to eat at our buffet, the 10th person eats for free!

Early Bird Price (Book before 20 March):
Adults: RM88

Normal Price:
Adults: RM98nett
Children: RM58nett

For most of us who crave the simplicities of welcoming kampung food, await the taste of our daily selection of Gulai Kawah Ala-Kampung where we will serve 3 different types of gulai a day including the classic Gulai Daging/Itik Salai Cili Api, Gulai Ikan Asam Pedas, Gulai Kambing Kawah and Gulai Ikan Masin Talang Dengan Nenas among others.

The main course at the buffet spread includes offerings of Pucuk Paku Masak Lemak Cili Padi, Mutton Masala, Prawn Butter Milk, Ikan Tenggiri Belado, Ikan Tiga Rasa, Labu Masak Lemak Putih, Ayam Kurma Berkentang, Bee Hoon Singapore, Kari Ikan Tenggiri, Telur Itik Masak Lemak Cili Padi, Ayam Goreng Berempah, Mutton Curry, and much more that will surely satisfy your taste buds.

Our buffet also includes a splash of the tantalizing flavours of Arabic cuisine. There will be mandi rice, shawarma, hummus, baba ghanoush, an array of Arabic salad, and Lebanese bread made by our very own Palestinian chef. Not to mention the selection of Arabic desserts including the sweet and delicate Baklava served with walnuts.

Guests will also get the change to indulge in our hearty barbeque and grill section which includes Steak, Grilled Chicken Leg, Lamb Shoulder, Chicken Jumbo Sausages, Deep Fried baby crabs, Otak-Otak, Satar as well as the famous tender and meaty Roasted Whole Lamb so you can get a taste of every flavourful part.

Other highlights of which not to be missed are the Mamak and Satay Stalls that includes Roti Canai; Roti John; Chicken Murtabak with Vegetable Dhalca, Chicken Curry and Sardine Curry; and Grilled Marinated Skewers of Chicken and Beef with Rice Cubes, Cucumber, Onion, and the classic must-have Peanut Sauce.

Embrace in the mood of Ramadhan with our selection of dates, Bubur Lambuk served with condiments like Seruding Ayam, Serunding Daging, Bawang Goreng and Telur Masin and some sweet delights such as Chilled Longan with Black Jelly; ABC with Condiments such as Cendol, Cincau, Sweet Corn, Kacang Merah, Kacang Masin; Sago served with Gula Merah, Syrup and Condensed Milk; Bubur Pulut Hitam; and a
selection of tropical fresh cut fruits to refresh your taste buds. 

To book a reservation, please contact Mr. Fahim at 010-903 2383 or https://wa.link/k0lq3i (+60111-940 0190). For further details, please visit our official
website at https://www.minesbeachresort.com/.